We supply Stachyose

We offer Stachyose powder, a soluble dietary fiber extracted from plant sources. With its prebiotic properties, Stachyose promotes healthy digestion and can also help regulate blood sugar levels. Our product is composed of four molecules of D-Stachyose bound to a single water molecule, making it easy to dissolve in water. It is a natural and healthy alternative to conventional synthetic dietary fibers and can be used as an ingredient in functional foods and supplements. Our Stachyose tetrahydrate is of high purity and quality, and we guarantee our customers satisfaction with our product.

What's Sucrose?

Sucrose is a pure white powder, a naturally occurring tetrasaccharide with a light sweet taste and a pure taste. Its molecular structure is "galactose galactose glucose fructose", with the molecular formula C24H42O21. it has a significant proliferative effect on beneficial bacteria such as bifidobacteria and lactobacilli in the human gastrointestinal tract, which can quickly improve the environment in the digestive tract and regulate the balance of microbial communities. Promote the formation of beneficial bacteria in the digestive tract, inhibit the production of spoilage bacteria such as Clostridium perfringens, and produce a large amount of physiological active substances, regulate intestinal pH, kill pathogenic bacteria, inhibit the generation of spoilage products, inhibit the production and absorption of endogenous pathogens, and decompose to derive multiple immune function factors. Commonly known as: food with beneficial bacteria.

it is the glucose side of sucrose that binds two 1,6-glycosidic bonds α- A sugar formed from galactose, slightly sweet, with a sweetness of 22% that of sucrose. It has a refreshing taste and no unpleasant odor. Soluble in water, insoluble in organic solvents such as ether and ethanol.

it has good thermal stability and does not decompose at high temperatures of 100 ℃. However, its thermal stability decreases under acidic conditions, making it suitable for food that requires hot pressing treatment. The storage stability in acidic environments is related to temperature, and is quite stable below 20 ℃. The moisturizing and hygroscopicity are both lower than sucrose but higher than high fructose syrup, and the osmotic pressure is close to sucrose. At temperatures above 80 ℃,  it has coloring properties and can be added to baked foods to give them a tempting burnt yellow color.

Basic Information

Product Name: Stachyose

CAS: 10094-58-3

MF:C24H50O25

MW:738.64

EINECS:207-427-3

MDL No.:MFCD00071593

Structural formula:

Assay: 70%; 80%

Origin: China

Application: Food Additive

Delivery Time: in stock

Technical Specification

Package: 1kg/bag;25kg; or according to your demands

Storage method:room temp.

Shelf Life 24 months

Benefits

Stachyose tetrahydrate, a naturally occurring carbohydrate, offers several potential benefits:

Digestive Health: it acts as a prebiotic, promoting the growth of beneficial gut bacteria. By supporting a healthy gut microbiota, it may contribute to improved digestive function and overall gastrointestinal health.

Blood Sugar Management: Research suggests that it may help regulate blood sugar levels. It may achieve this by slowing down the digestion and absorption of carbohydrates, thereby preventing rapid spikes in blood glucose after meals.

Weight Management: As a prebiotic, it may contribute to feelings of fullness and satiety. By supporting beneficial gut bacteria and promoting a healthy gut environment, it could potentially aid in weight management efforts.

Bone Health: Some studies indicate that it may have a positive impact on bone health. It is believed to enhance the absorption of essential minerals such as calcium, which are crucial for maintaining strong and healthy bones.

Immune Function:  its prebiotic properties may also support immune function by modulating the gut microbiota, potentially leading to a more robust immune response.

Application

1. Stachyose powder can be added to liquid foods, such as lactic acid drinks, vinegar drinks, beer and other beverages, to develop new functional foods with small addition amounts and significant effects, without damaging the original flavor of the food.

2. There are active factors that can adsorb toxic substances and pathogenic bacteria in the gastrointestinal tract, improve the body's disease resistance, enhance immune function, and therefore can be widely used in medicine.

3. Adding to baked goods can maintain moisture and alter the rheological properties of the dough.

4. it is not hydrolyzed by digestive enzymes, and its metabolism does not depend on insulin, which can meet the needs of special populations with diabetes, obesity, hyperlipidemia and other diseases.

5. it can promote the absorption of calcium and magnesium in the human body, making it an ideal raw material for developing food for pregnant women and the elderly.

Biological activity

D-Stachyose, A functional oligosaccharide that can serve as a prebiotic. it can indirectly prevent the growth of colon cancer cells by promoting the proliferation of probiotics or producing beneficial substances in the intestine.

Source

Natural source:  stachyose is a substance that already exists in nature and is found in vegetables we often consume and traditional Chinese medicine used to treat diseases. Cordyceps ginseng has the highest content and the longest history of consumption.

Where to buy ?

Xi'an Yihui company as a professional Stachyose powdermanufacturer has strong technical strength and advanced production equipment and is committed to providing customers with high-quality, efficient and reliable drug raw materials. if you need it, pls feel free to contact us any time. we will reply you ASAP.

Our contact information:

E-mail: sales@yihuipharm.com
Tel: 0086-29-89695240
WeChat or WhatsApp: 0086-17792415937